Ingredients:8 apples
1/2 cup water
1/4 cup brown sugar
1/2 tsp cinnamon
1/8 tsp nutmeg
Peel and core apples.
Slice them and place in crock pot.
Cook on high for 1.5 - 2 hours.
I used my potato masher to break up the apples, because I don't mind thicker pieces of apples, but if you want it really smooth, try your hand mixer or immersion blender. Enjoy!
This is a fall favorite for me! Last year I made them into little gifts:
So yummy! Didn't think to make it in the crock pot... great idea!
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